How to Make a Chocolate iPhone
I wrote about kitchen gadgets but never about cookies recipe. Today in my daily search for new gadgets I found this interesting recipe about how to make a chocolate iPhone and I cannot resist to share it with you.
So, you need a silicone iPhone case (easy to find if you are a geek like me) and aluminum foil. Now, you should search in your kitchen for black and white chocolate melts, airheads (variety pack) and vegetable oilÂ
First step is preparation of your iPhone silicone case: wash it and create an aluminum foil shell around the outside like in below photo.
Step 2: Fill a medium size pot with a few inches of water. Place a smaller pot inside of it with about 2 teaspoons of vegetable oil.Melt the chocolate in the small pot and fill the case with chocolate.
Step 3: Place the case with chocolate in the fridge and let it there for at least an hour to get solid chocolate. After that peel the silicone off gently and your new chocolate iPhone should pop right out.
Step 4: With a small knife cut off the camera hole and power button. After that cut your Airheads into little apps. Use you imagination to create your favorite apps…
Say Hello and eat it if you want something … sweet!
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