CHEFS Deluxe Carve and Prep Board
Expert carving, slicing, trimming and a meticulously-clean countertop with this beautiful edge-grain cutting board. Sturdy, 2 1/4″ thick hard-rock maple board with center pyramid-cut surface grips meat, ensuring a superior carving station for prime rib, tenderloin, crown pork roast or ham. The generous size of this CHEFS cutting board provides ample room to slice an entire turkey.
Juice grooves channel juice away from the center into the deep well and down to the drip tray, keeping countertop or buffet table dry and clean. Hand grips allow easy transport. Reverses to a smooth surface to knead dough, roll pastry dough or accommodate prep work. Dice, chop or mince vegetables, trim fruit and slide trimmings directly into the stainless-steel tray.
